LAALEM, L.; BENNOUNE, K. An analytical study of the status of the food gap for the main food commodities in Algeria during the period (2009-2020). Finance and Business Economies Review, [S. l.], v. 7, n. 1, p. 226–204, 2023. DOI: 10.58205/fber.v7i1.210. Disponível em: https://jiamcs.centre-univ-mila.dz/index.php/fber/article/view/210. Acesso em: 27 jul. 2024.